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DAY 1 - March 27
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DAY 2 - March 28
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Day 3 - March 29
Monday, March 27
12:00-7:00 PM
Registration Open
4:00-5:00 PM
VIP Networking Reception
(PBPC Board of Directors & Invited Guests)
5:00-7:00 PM
PBPC No Waste Welcome Reception
Sponsored by Eco-Products
(All)
Tuesday, March 28
7:30 AM-4:00 PM
Registration Open
7:30-8:30 AM
Breakfast -Capitol Ballroom
8:30-8:45 AM
Welcoming Remarks -Capitol Ballroom
- Jessica Bowman, Executive Director, Plant Based Products Council
- Daniel Sasu, Vice President, Global Customer Experience and Channel Development, Ingredion Incorporated
8:45-9:15 AM
Opening Keynote -Capitol Ballroom
- Xochitl Torres Small
Under Secretary for Rural Development,
United States Department of Agriculture
9:15-10:15 AM
A Global View on Accelerating the Adoption of Biobased Products -Capitol Ballroom
Biobased products can deliver numerous economic and environmental benefits, including reducing the use of fossil fuels and creating a more circular bioeconomy. Stakeholders around the world, including governments and industry are working to accelerate the production and use of renewable materials and products by addressing concerns, creating supportive policy, and employing public-private partnerships. Join an engaging discussion on efforts underway to support the adoption of biobased products and where additional effort is needed to grow this exciting industry globally.
- Geoffrey Inch, Circular Economy & Sustainability Director, Braskem
- Gerard Ostheimer, Manager, Clean Energy Ministerial Biofuture Campaign
- Iryna Biliaieva, Strategic Business Development Director, ADM BioSolutions
10:15-10:45 AM
Break
Sponsored by the National Corn Growers Association
10:45 AM - 12:00 PM
Breakouts
Breakout 1 - Driving Plant-Based Product Feedstock Diversity -Treasury Room
Just as the range of available plant-based products continues to expand, so does the use of more unique feedstocks. This session will feature speakers representing a variety of diverse feedstocks being used to make plant-based products, including hemp, seaweed, and grasses. Panelists will share their perspectives on the promise of those feedstocks, where and how they may be used, and what can be done to further support broader adoption and understanding of those respective feedstocks.
- Moderator - Jamaica Gayle, Senior Manager of Sustainability, Plant Based Products Council
- Erica Stark, Executive Director, National Hemp Association
- Julia Marsh, Co-founder & CEO, Sway
- Wendy Owens, Founder & CEO, Hexas Biomass
Breakout 2 - The Role of Rural America in Plant-Based Products -State Room
Agriculture is essential to America’s leadership in plant-based chemicals and the bioeconomy. The efficiency and productivity of the nation’s corn farmers drives the economic and sustainability engines we have committed to at the national and global level. Without widespread transformation of carbon dioxide into practical and useful forms, which can be done using solar energy, it will be difficult to achieve carbon negative products as well as energy, chemical, and material independence for the U.S. Corn and the other feedstocks that make up those practical and useful forms are true miracle crops – what else captures carbon dioxide using the sun and can be stored for years until it is needed for fuel, chemical, or material production? Let’s see how agriculture can continue to be America’s super tool.
- Moderator - Alex Buck, Ph.D., Director of Industrial Innovation, Iowa Corn Promotion Board
- Aimee Bissel, Farmer
- Bob Bowman, Farmer
12:00-12:30 PM
Lunch
12:30 - 1:00 PM
Keynote -Capitol Ballroom
- Nebraska Governor Jim Pillen
1:00-1:30 PM
Break
Sponsored by the National Corn Growers Association
1:30-3:00 PM
Breakouts
Breakout 1 - Bottlenecks in the Scale-Up of the Bioeconomy -Treasury Room
The scale-up of the bioeconomy depends on a strategic and comprehensive web of resources including infrastructure, capacity, and the workforce. This panel showcases the not-for-profit BioP2P Network that is focused on supporting scale-up of the bioeconomy through a connected community. Moderated by Matt Gardner, Board President, California Biomanufacturing Center, panelists will highlight bottlenecks on each of these key issues.
- Moderator – Matt Gardner, Board President, California Biomanufacturing Center
- Dr. Jim DeKloe, Professor of Biological Sciences and Biotechnology, Solano College
- Dr. Arvin Cesar Lagda, Director of Cell and Cell Products Fermentation Facility, Waksman Institute of Microbiology, Rutgers University
- Steve Dubin, Principal, SDA Ventures LLC
Sponsored by BioP2P Network
Breakout 2 - Consumers and Composters: A Discussion on Designing and Labeling Compostable Packaging for the Organics Value Chain -State Room
The market for compostable packaging is poised to grow 17% annually from 2020 to 2027, yet significant consumer confusion persists around what is compostable and what to do with compostable packaging at the end of its use. Effective, consistent, and truthful labeling remains an ongoing challenge for consumers, policymakers, and composters alike. Closed Loop Partners and Biodegradable Products Institute (BPI) will present the key results from their joint consumer labeling study which measured the effectiveness of various on-item labeling techniques for compostable packaging. Following the presentation, the lead researchers will be joined by additional experts in the composting space to discuss how the findings can inform upstream design and labeling decisions that can support the whole organics value chain.
- Moderator – Paula Luu, Senior Project Director, Closed Loop Partners
- Margaret Eldridge, Certification Director, Biodegradable Products Institute
- Kristie Blumer, Senior Director of Composting, Compost Crew
3:00-3:30 PM
Break
Sponsored by the National Corn Growers Association
3:30-5:00 PM
Breakouts
Breakout 1 - Organics Diversion and Compostable Products: A Review of Current Opportunities and Challenges -State Room
At their best, compostable products enable the diversion of food waste from landfills by replacing conventional plastic packaging. While the opportunity for improved waste diversion is clear, there are challenges in the lack of infrastructure, lack of standards, and concerns with contamination among composters. This panel will review the current opportunities and challenges associated with organics diversion and compostable products by looking at it from three distinct organizational vantage points: Foodbuy - the largest foodservice procurement solutions organization in North America, the US Composting Council (USCC) – the chief advocate for compost manufacturing, utilization and organics recycling in the US, and the Biodegradable Products Institute (BPI) – North America’s leading authority on compostable products and packaging.
- Moderator – Ian Jacobson, President, Eco-Products, PBC
- Rhodes Yepsen, Executive Director, Biodegradable Products Institute
- Linda Norris-Waldt, Deputy Director, U.S. Composting Council
- Graham Givens, Senior Sustainability Manager, Foodbuy
Sponsored by the Biodegradable Products Institute (BPI)
Breakout 2 - Chemicals of Concern and Transparency in Materials and Products -Treasury Room
There is growing public interest in understanding the contents of the products and materials people use and interact with every day. Many manufacturers are working to provide consumers with reliable, transparent information about toxins and other chemicals of concern. Third-party certifications, labeling, testing, and other programs can provide some assurance within supply chains and to consumers about the potential presence of chemicals of concern in the products they use. This session will focus on trends and awareness of the safety of materials and products and the role policy and certification programs play in addressing concerns and helping brands and manufacturers to adopt safer alternatives.
- Shannon Pinc, Senior Circular Economy Manager, NatureWorks LLC
Breakout 3 - Marketing Plant-Based Products to the Next Generation -Treasury Room
Join Earth Brands' Co-founder & CEO, Misha Medvedev, for an engaging conversation around empowering the next generation of sustainability consumers through marketing and branding. Through social media, messaging, entertainment, sharable content, and branding, making sustainability cool can help create engagement and conversation around plant-based products, increasing consumer awareness and helping to push for much needed policy support.
- Misha Medvedev, Co-founder & CEO, Earth Brands
5:00-7:00 PM
Networking Reception
Wednesday, March 29
7:30-8:30 AM
Breakfast/Registration
8:30-8:45 AM
Opening Remarks -Capitol Ballroom
- Jessica Bowman, Executive Director, Plant Based Products Council
- Glenn “GT” Thompson (R-PA-15)
Chairman of the House Committee on Agriculture (recorded) - John Boozman (R-AR)
Ranking Member of the Senate Committee on Agriculture (recorded)
8:45 – 9:45 AM
Ag Bioeconomy Coalition Farm Bill Priorities -Capitol Ballroom
The Ag Bioeconomy Coalition (ABC), of which PBPC is a member, advocates for federal policy initiatives that can foster growth in the agriculture bioeconomy. ABC promotes all elements of the U.S. agriculture bioeconomy, from biobased fuels, chemicals, and materials to essential economic tools like rural broadband, research, and infrastructure. ABC representatives will discuss the coalition’s Farm Bill agenda, which includes: promoting government programs that facilitate the development and expansion of bioeconomy markets and infrastructure, particularly in rural economies; supporting market transparency and visibility initiatives that facilitate common ag bioeconomy nomenclature and economic measurement; and promoting ways in which government entities can support bioeconomy research and development.
- Moderator - Robin Bowen, Senior Vice President of External Affairs, Plant Based Products Council
- Jamaica Gayle, Senior Manager of Sustainability, Plant Based Products Council
- Alexa Combelic, Director of Government Affairs, American Soybean Association
- Erica Stark, Executive Director, National Hemp Association
- Troy Bredenkamp, Senior Vice President, Government & Public Affairs, Renewable Fuels Association
9:45-10:45 AM
States Investing in the Ag-Based Bioeconomy -Capitol Ballroom
With representatives from leading bioeconomy states, this session will highlight state-specific efforts to create an attractive economic environment for ag-based bioeconomy businesses. Speakers from state agriculture and economic development offices will spotlight workforce advantages, economic development incentives, university-based resources, and public policies in their state that serve as the foundational blocks for an attractive bioproduct business environment.
- Moderator - Sarah Jelken, Vice President, Industrial Segment Leader, Cargill Starches, Sweeteners and Texturizers North America
- Anthony Goins, Director, Nebraska Department of Economic Development
- Sherry Vinton, Director, Nebraska Department of Agriculture
- Megan Lennon, Energy and Environment Section Supervisor, Minnesota Department of Agriculture
- Josie Montoney-Crawford, Manager of Public Policy, National Association of State Departments of Agriculture
10:45-11:15 AM
Break/Breakouts with States
Sponsored by the National Corn Growers Association
11:15-11:45 AM
Closing Keynote -Capitol Ballroom
The Biden Administration’s “Executive Order on Advancing Biotechnology and Biomanufacturing Innovation for a Sustainable, Safe, and Secure American Bioeconomy”
- •Introduction by J. Eric Lee, Director of Business Development, Fermentation & Bioindustry, Primient
- Dr. Dominique Carter, Assistant Director for Agricultural Sciences, Innovation, and Workforce, White House Office of Science & Technology Policy
11:45 AM-12:00 PM
Closing Remarks -Capitol Ballroom
Subject to Change